Food Co-worker (US)

SGS_JOB_3461

Industrial
 Utah
Food Handling
prepping
cooking
serving
dining
kitchen support

Contract - 6 months (possible extension)

Location : Draper, UT, USA, 84020. Shift : 1st shift 1 pm to 9.30 pm Wednesday to Sunday Job Summary : We are looking for a Food Handler Certification individual who can ensures guests are always in focus and strives to make them always feel welcome throughout the day by fulfilling the purpose of Food, i.e. food safety, operational excellence, welcoming atmosphere and having our customer promise always in focus. Supports sales and convert visitors through Food product knowledge together with speed of service and cleanliness.

Job Responsibilities:

  • • Prepares, produces and maintains Food menu items following the Food concept according to
  • specifications and guidelines, using approved ingredients and in accordance with approved food handling,
  • health and sustainability standards.
  • • Serves all Food menu items following the Food concept according to specifications and guidelines
  • using approved ingredients and in accordance with approved food handling, health and sustainability
  • standards.
  • • Has knowledge of Food products, ingredients and allergens in all food solutions in order to meet or
  • exceed customer expectations, confidently answering their questions so they can make informed purchase
  • decisions. Processes sales transactions accurately and efficiently while adhering to cash handling policies.
  • • Ensures continuous equipment operation by following operating instructions, troubleshooting breakdowns,
  • and performing preventive and cleaning maintenance.
  • • Maintains cleanliness and order of Customer and Co-worker dining areas including fountain beverage and
  • condiment stations, dining tables, chairs, kid's play solutions, floors, tray return stations and, removing all
  • used dishes, silverware, and trays to the dish room.
  • • Maintains a clean supply of dishes, silverware, cooking utensils, pots, pans, and trays that comply with Food
  • Safety Standards.
  • • Maintains Swedish Food Market including merchandising, price communication, replenishment and rotation,
  • as well as the cleaning and sanitizing of sampling equipment and spaces.
  • • Ensures that the price communication for all food solutions, including digital communication, menu boards,
  • and shelf tags are relevant and correct for the time of day.
  • • Stocks and rotates supplies in all Food solutions to maintain First In/First Out (FIFO), best before dates,
  • and sustainability requirements. Applies the policies, routines & procedures within Food as it concerns
  • routines for goods receiving and monthly inventory.
  • • Follows the procedures for safe food handling and workplace safety, hygiene and sanitation regulations and
  • guidelines. Reports all concerns to managers immediately. Promotes a safe and secure working environment
  • for fellow co-workers, customers, and visitors by reporting any safety hazards, concerns or ideas for
  • improvement.
  • Performs other duties as assigned.
  • Contributes to an environment where the culture is a strong and living reality that embraces the
  • diversity of co-workers and customers.

Skills:

  • Experience in a high-volume customer facing environment preferred.
  • Experience in a high-volume retail environment with knowledge of basic merchandising and selling concepts
  • preferred.
  • Licenses/Certifications: License/Certification Details: Req Pref
  • Food Handlers Card - Food Handlers Card
  • Food Handler Certification and/or Food Handler Card
  • (as required by local jurisdiction) required within 30
  • days of employment.

Education/Experience:

  • Minimum Education: Education Details:
  • High School Diploma, GED or Equivalent
  • Preferred
  • Experience
  • Minimum Years of Experience: 2

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